Palm beach believes in full respect paid to Nature and imports only the best from locales with thriving populations of seafood : Lobsters from South Australia and the wates off Scotland, crabs from Sri Lanka and now the Philippines as well. And also choose fish of different types are ordered from the oceans of the world with the best catches. Palm Beach chooses to serve the finest or won’t serve it all. To ensure maximum freshness, all ingredients are placed daily according to requirements- supplies last at most till the morning after.
